music and cooking

*sigh*
I just finished watching my fav cooking show (Oliver's Twist with Jamie Oliver) and the entire show was all about ...
chocolate.
He even made these chocolate sundays with some sort of alcohol instead of soda. Then he made truffles.
I think I need to head back to my kitchen. I already made a beef/tomato/mushroom dish for lunches this week.
I was going to make a chocolate cake for Bible study tonight, but I just got a call with a change of plans - Missions Fest at church tonight. So, alas, no cake will be made. Although, I am making "danties" for a baby shower on Friday. I think I might break out the ol' Macarons au Chocolat recipe. I also made some pie dough last night, and my mom used to make these things with leftover pie dough. Quite simple really - just sprinkle the rolled out dough with a little cinnamon and sugar, roll them up and bake in the oven. No extra butter or anything is needed. We'll see what I come up with ... if you have any ideas, please pass them on. (It's danties for about 20, by the way.)
Ooo, I (finally) picked up the U2 Best of 1980-1990 CD. Slowly my CD collection is becoming more well rounded. Here's my most recent fav cd's/artists list (in no particular order):

- U2 (Best of 1980-1990 & All that you can't leave behind)
- Just (Imposter)
- Moby (Play)
- Josh Groban (Josh Groban - although I haven't gotten his newest one yet [Closer] but what I've heard is great)
- Norah Jones (Come away with me)
- Evanescence (Fallen)
- I don't have Michael Bubl�'s CD yet, but folks keep mentioning it

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